December 1, 2012

Cherry Macaroon

Today advertorial is about the cheek brush I'm currently using now.Just so confused when my Anna Sui's cheek brush has finished few weeks ago and wondering what should I use in next...M.A.C..I thought it was good but I prefer something cute and I haven't try before!

From left
OR302 Apricot Macaroon, PK301 Peach Macaroon, PK303 Strawberry Macaroon, RD414 Cherry Macaroon

I chose the Cherry Macaroon.So cute right?

The Majolica Majorca Puff's Cheek blushes are pressed blushes which come in a little adorable metal can and with a cute puff with a ribbon and contain 7g each, which lasts like forever.
The blush contains macadamia nut oil to treat your skin, though I don't think it really makes any difference.

What surprised me was that this blush contains tiny shimmer particles, which the other one's didn't. I'm not too fond of shimmering stuff on my face, but it isn't too pushy or overly noticeable, so it's quite alright.
Both picture showed I'm using the Cherry Macaroon on!I don't prefer SO pink item on my face coz I'm not the cute style and I just need some pink color on my face so cherry macaroon is the best choice *The best seller item* too! LOL 
 
Or maybe you're interested on their liquid form cheek (Cream de cheek) by Majolica Majorca!

To be honest, I'm not a lip tint person. I prefer powder blushes like the Puff de Cheek!Thinking that liquid base cheek is so sticky and maybe you can try it on! See ya!

 

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